Hi, seen the GP this morning following my last thyroid tests. Asked her about dropping gluten expecting her to poo poo it but she said there is likely something in it (I know loads of people on here are 100% that there is). She's ordered me a celiac blood test, obviously hoping that's negative and I know it's actually very rare so fingers crossed. I was wondering though, would it pick up a 'sensitivity' or is it like the thyroid antibodies - you either have them or you don't?
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