light lunch today..

Hong Kong noodle restaurant is probably the best Cantonese food outside of Canton and Hong Kong..so I am very happy that it opened up 6 months ago near me.

I normally have their house special noodles with some dim Sam..my favorite been the prawn and garlic chives. but today I opted for the prawn wonton with water spinach and long bok choy ..It was delicious but I could only manage half the soup..I hadn't realized that there was so much of it.🙊

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This looks a really interesting and smashing meal to me, so nice one. 😊

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thank you Jerry, the food is first class in this restaurant and it is so nice to have a meal when the children are in school.. the dim sum was shared with my wife and baby 😊