Almost as pretty as a Romanesque brocolli - Healthy Eating

Healthy Eating

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Almost as pretty as a Romanesque brocolli

BadHare profile image
5 Replies

Sauerkraut step I.

Cabbage shredded, salted, & undergone first round of Tuina. Round ii about to commence.

Anyone have any recommendations on how to remove red cabbage stain from my fingernails?

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BadHare profile image
BadHare
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5 Replies
Zest profile image
Zest

Hi BadHare ,

Great that you're starting your Sauerkraut. Maybe soak your fingers in lemon juice to remove the stains - I've heard that is good for beetroot stains, so should also work for cabbage stains?

Zest :-)

BadHare profile image
BadHare in reply toZest

Thanks Zest!

I looked at lemons this afternoon, & promply forgot. :-/ I'm more sensible with beetroot. If there's a next time, I'm shredding the cabage & pouring kefir on top. Doubt it'll taste the same, but the effect could be better, for me, without all the salt.

Mx

Zest profile image
Zest in reply toBadHare

I forgot to drink some Kefir today - I might have some this evening! :-)

BadHare profile image
BadHare in reply toZest

NAUGHTY!

I spotted a small bio raspberry in WR today. Nice calender with this months magazine. plus a free Pukka teabag. :)

Zest profile image
Zest in reply toBadHare

Oh yes, I picked up the magazine, haven't opened it yet, but looking forward to that free Pukka teabag... :-)

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