Just bought my usual fruit fool from waitrose, had a mouthful and spotted the words 'wheat glucose' on the ingredients list. Doesn't show gluten as an allergen in the separate allergen box. Just looked on their website says the product is suitable for those avoiding gluten!
I noticed before xmas that a lot of the ham products I wanted to buy also had wheat glucose on the ingredients list so I didn't buy them. Is this supermarket a bit more switched on than others with their labelling or should all products with glucose in state the origin of the glucose?
Perhaps someone could shed some light on this please.