I have been seeing a dietician and I am definitely gluten intolerant, possibly coeliac. I have taken gluten out of my diet and feel better, when I out it back in I feel worse.
If I am to get a firm diagnosis (or to dismiss Coeliac) I will need to need to get an NHS Coeliac blood test via my GP. It would mean going back onto gluten for a while - which is not a thought I relish.
How long would I need to eat gluten for in order for the Coeliac antibodies to be picked up by the NHS blood test?