Need to know if I'm diabetic.... I'm 26 ye... - Diabetes India

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Need to know if I'm diabetic.... I'm 26 year old

Sonu- profile image
11 Replies

My fasting sugar level is 110 after the food two hrs it goes to 220. Is it normal?

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Sonu-
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11 Replies
Indian1990 profile image
Indian1990Star

Fasting is OK .. please control your carbohydrate intake so that PP will be under control

Sonu- profile image
Sonu- in reply toIndian1990

Having cramps in my hand ..this problem is symptom of diabetic..n i need to know am diabetic or not

Sonu- profile image
Sonu-

Previous day I check my sugar level that time it is 145 ..checkd by glucometer only..today mrng i check it again not fasting pp is 214 ..need to know glucometer reading we can trust and am not taking any sugar things these two days thn y am getting like this

Activity2004 profile image
Activity2004Administrator in reply toSonu-

Hi Sonu- ,

Some testing monitors for blood sugars aren't always accurate. Please call your doctor's office and request an appointment for the upcoming week to discuss which monitor is best for you. Also, see if they can do a blood test to see what your blood sugar is at that moment. Please let us know what you find out.

Sonu- profile image
Sonu-

Tnx i wl check it reliable meter..my hand sometimes getting cramp thts y i have doubt still

Sonu- profile image
Sonu-

Am not eating this things now..am in dubai now mrng evng chapty afternoon rice evng cubbos...mrng without sugar tea also am having

Sonu- profile image
Sonu-

But am 26er old only hw it's posible ...I dnt noe last four months am noting my sugar level..this is the first time glucometer showing like ths

Activity2004 profile image
Activity2004Administrator in reply toSonu-

Sonu- ,

Please check your Private Messages (PMs). It's okay.

rnpath profile image
rnpath

please do not mislead in this forum.

protein does not convert into glucose.

all carbs are not sugars,only those easily digested to release sugar like rice,maida

there are many carbs,such as cellulose and many vegetable origin polysacharides,difficult to breakdown easily into glucose.

these taken in the form of whole grains as part of your diet, such as dhalia in moderation will not give sharp spikes in blood glucose,unlike maida.

agree on your comment on natural fat and protein.

gangadharan_nair profile image
gangadharan_nair

Postprandial blood sugar above 200 mg/dL for more than 2 or 3 occasions means that you have type 2 diabetes.

Healthy diet, regular physical activity, maintaining a normal body weight and avoiding tobacco use are ways to prevent or delay the onset of type 2 diabetes.

Sources:--

who.int/mediacentre/factshe...

Sonu- profile image
Sonu- in reply togangadharan_nair

I wl check my pp in lab and tell u

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