please give me the name of Doctor for advice

my sugar effected from october 2012 and when i have ist checked it was 195/392 than after taking medicine after one month it was 139/195 but after two months it was 195/292 and after one month it is now on 27th may 2013 196/308 and my doctor has advised to continue with xmate150 sr 500mg or obimate and from today gerome kindly advice is it correct diagonisis or pl advice to whom i should consul in salt lake area kol 700064.


Featured Content

Living with diabetes?

Connect with people like you to get support, advice and tips towards improving your health.

Get started!

Featured by HealthUnlocked

3 Replies

  • * Check your post-prandial blood sugar (2 hours after taking food) daily. It should be less than 140 mg/dL.

    * Please avoid or reduce foods that cause elevated blood sugar levels.

    * Eat less food more times in a day.

    * Avoid consuming food at night.(Alternate medicine).

    * Exercise (brisk walking) daily for about 30 minutes.

    * Avoid single high concentrated meals.

    * Food high in fibre content like vegetables, whole pulses, fruits, etc.

    Ideal combination of diabetic diet should be:--

    Carbohydrates: 55-60%.

    Fat: 30%.

    Proteins: 15-20% (0.8g /kg /body wt).

    Fibres 40 g/day.


    Do not eat at all:--

    Sugar, jam, syrups, honey, sweets, chocolates, fruit juices, ice creams, cold drinks, glucose drinks, cakes and pastries, sweet biscuits, puddings and protein powder with sugar.

    Eat in moderation:--

    Bread, chapatis, oat porridge, cornflakes (No sugar), Cheese, butter, Noodles or spaghetti, macroni, Thick soups, Milk & milk products, Chicken, lean meat, fish.

    Take unrestricted:--

    * Salads (cucumber, tomato, onion, raddish, salad leaves).

    * Vegetables (cabbage, baigan, lady fingers, french beans, methi, palak).

    * Fruits (except banana, chockoo or mangoes).

    * Sprouted beans and pulses.

    * Marie biscuit (with less sugar).

    * Clear soups, Lemon juice, Buttermilk

    Periodical tests to be conducted by a diabetic patient.

    A: HbA1c. HbA1c is a lab test that shows the average level of blood sugar (glucose) over the previous 3 months. It shows how well you are controlling your diabetes.

    B: Control your high Blood pressure, if any. Normal blood pressure- <120/80 mmHg.

    C: Control your blood Cholesterol: Normal cholesterol < 200 mg/dL. LDL <100 mg/dL HDL > 40 mg/dL Triglyceride < 150 mg/dL.

    D: Diabetic education. Dental check-up should be done in every six months.

    E: Eye examination for glaucoma, age-related macular degeneration, diabetic retinopathy and cataract.

    F: Foot examination (Diabetic neuropathy and diabetic foot ulcers)

    G: Glucose monitoring. Fasting or postprandial blood sugar may be checked daily and avoid foods that elevates blood sugar.

    H: Health maintenance immunization against influenza and pneumococcal pneumonia.

    I: Indications for specialty care. Heart, kidney and liver should be checked periodically by concerned specialists.

    * Overall, the risk for death among people with diabetes is about twice that of people of similar age without diabetes.

    * Adults with diabetes have heart disease death rates about 2 to 4 times higher than adults without diabetes.

    * The risk for stroke is 2 to 4 times higher among people with diabetes.



  • DR PARAG SHAH AHMEDABAD 079 26444222 079 26461316

You may also like...