Today's NRC run was 'Tempo run with Emily Infeld'. I'm not sure I've done a tempo run before, the idea is a bit daunting but, in the spirit of sort-of following the NRC 10k plan this was the next one on the list.
It was a lovely sunny day but very blustery, the sort of wind that always seems to be coming from the wrong direction. I followed Emily's guidance (and Coach B's but he was a bit quieter than usual today), starting off for a very slow and comfortable warm up, then some stretches, then into the Tempo Run itself, 25 minutes at 'tempo' pace. As usual when I'm doing a guided run, Mr Y did his own thing and disappeared into the distance.
We're now home again, so we ran along the quay by our local river as the fields are waterlogged. There was a bit of a false start as I'd forgotten to choose music beforehand so I slowed right down while searching BBC Sounds for a good Pacesetter mix. Once that was sorted out I settled to a good, steady pace. I'd worked out roughly what my tempo pace should be but found myself running a bit quicker to get to the 'comfortable with being uncomfortable' feeling. I expected to feel a bit exhausted at the end but quite the opposite, I knew I'd had a run but nothing terrible. Should I have suffered more?
As always my stomach was empty and by the last bit of the run my mind was on breakfast even though my body was happy running. So I began to wonder, what's your favourite post run breakfast?
I used to have porridge with fruit, made with milk, but then I read that you should eat protein after a run to help recovery. Now my go-to is 2 eggs, with either toast, fried bread or some sort of fried potato (hash browns or Ikea potato rosti). If I have avocado, smoked salmon or saucisson sec in the fridge they goes very well too. Sometimes I'll add a few cherry tomatoes but I've got a bit of a weird aversion to eating tomato and egg together, (no idea why and I am getting over it) but they do look pretty. Sometimes I'll even garnish it with some cress or rocket leaves if I'm feeling fancy!
So today my delicious breakfast was 2 fried eggs, 2 Ikea rosti, sausage and half an avocado. According to Garmin my run used 325 calories. Breakfasts like this are why we don't necessarily lose weight running 😂 but hey ho, at least I tried, there was lots of protein and good fats and anyway, it was worth it!!
What do you recommend?