Just recently I've been hearing a lot about veganism and how much healthier this is. I haven't eaten meat for 30 years and I have been wondering whether I could/should take the next step to veganism . Anyone have any experience good or bad?
Thanks
Just recently I've been hearing a lot about veganism and how much healthier this is. I haven't eaten meat for 30 years and I have been wondering whether I could/should take the next step to veganism . Anyone have any experience good or bad?
Thanks
Hi Henlady, I went vegan just after Christmas and I love, love, love it!
I have been an on again, off again vegetarian for many years, but always thought I needed to eat eggs for protein and milk for calcium.
After my son gave me The Starch Solution for Christmas and I watched the documentaries Forks over Knives and Cowspiracy, I decided to go vegan overnight. I was worried I would gain weight, but the opposite has been the case.
I do find I need to eat slightly more calories than I would have otherwise thought (just 100 more) or what is recommended by the BMI calculator, so bear that in mind.
I am never hungry and absolutely love my food.
I learnt that everything has protein in and I know I get enough because I am gaining muscle. I also put the occasional random day into a nutrient calculator online, like chronometer.com and it confirms I get enough nutrients, which is encouraging to know.
I could rave on forever about it, but will stop here, lol!
LessToLose that means you cut out fish and poultry. Just wondering . As I can't eat red meat and eggs sugar and dairy but I do cheat here and there. I must learn from you some discipline skills! Seriously I find as I am cooking separate meals than sometimes I do cheat.
Yes, it means no meat, no fish, no milk products, no eggs.
Once I saw what intensive farming was doing, believe me, no discipline was involved, I just couldn't be part of it any more.
As for fish, it feels immoral for me to be eating it as we are over-fishing the seas to the point that there will be no sealife left in 2048 if we carry on at this rate.
I know I sound a bit extreme and slightly nutty, but hey-ho.
I used to enjoy cheese, but cheese is no more (sniff). It is good for my waistline, I suppose!
Luckily I love vegetables, fruits, seeds, nuts, beans and lentils - yum!
Oh, and an important note for new vegans, you need to take some supplements just to be on the safe side, I take Veg1 from the Vegan society and it covers my B12 needs and I also take a vegetarian Omega 3 from Boots for brain health.
I'll miss cheese!! But I'm sure I'll survive. I've struggled with soya milk in the past. It always curdles in coffee and I'm love my porridge so am a bit worried about that.
I drink my coffee black, but there are other milks now, almond milk is delicious and there is rice and oat and hemp - so try them out to find what works for you.
I have found that life without cheese isn't so bad and so far, I haven't bothered trying out the vegan alternatives yet.
There is something called nutritional yeast that has a cheesy flavour, aka "vegan dust" which you sprinkle on things, but it isn't the same as cheese. It smells a bit like Wotsits.
Just signed up to the 30 day pledge with the vegan society! Hopefully that will be a good start to a life long change.
Hey. I've been wondering about going vegan, if only part time as I am a meat eater at the moment but I'm really intrigued by the health benefits of going vegan. I bought myself the 'Thug Kitchen Cookbook' a couple of weeks ago and it's all vegan recipes and they seem quite different. It's quite a no fuss cookbook and lighthearted in the sense the recipes are a bit sweary (not for those easily offended haha). If I find some recipes I really like in it then I'll be sure to share them on here. Good luck with it all
Ooh, I must get that book, it sounds like fun (I am a bit sweary myself) - I like to try new recipes.
The health benefits to a vegan diet are phenomenal, my digestion is a million times better than it was, my skin is clear and my eyes are brighter. My BP has gone down (although the weight loss has helped there) and my asthma is improved.
Hearth health is another area that a vegan diet is recommended for and reduced risk of certain cancers.
They've got some recipes online, it's an american thing so they use cup measurements a lot but I've not found conversion too hard:
I have a form of IBD so the improved digestion is really important to me. I'm a student as well and I know I'll save a bit of money if I'm just buying veggies especially from the greengrocers.
Even without going the whole way I firmly believe we eat far too much meat . . . I make many meat free meals, and encourage others to do the same. It's healthier, cheaper and more ethical. good luck henlady 😊
Can I just say a big thank you for all the replies, especially LotToLose. Given me lots of food for thought - pun intended.
Xx