Hello everyone, hope you have a great start of the week! ๐ค
Today for Lunch, I sautรฉ sliced Mushrooms and bitter melons in sesame oil and seeds with plenty of garlics and green onions. It is a simple dish but packed with health benefits and I enjoyed these gifts of Mother Nature. To me, thatโs the true Miracle on Earth! ๐โค๏ธ
I incorporate many mushrooms into my meals because they have great anti-inflammatory, antioxidants properties such as B vitamins (B2, B3, B5, folate), Phosphorus, VitD, Selenium, Copper, and Potassium. I particularly love Wood ear mushrooms because comparing to others, they have larger quantities of minerals and good source of B vitamins in particular.
In addition, I also make soup or sautรฉ bitter melon because it is a good source of nutrients like fiber, vitamin C, folate and vitamin A. It is known for reducing blood sugar, cholesterol and may have cancer-fighting properties.
Hereโs link for more information:
livestrong.com/article/5106...
hsph.harvard.edu/nutritions...
healthline.com/nutrition/bi...
As always, be inspired, be joyful, take a picture and Enjoy it! ๐โค๏ธ