Read an article suggesting research had been done to show a diet free of certain inflammation foods like dairy and gluten had led to improved tsh - on the assumption I guess that the thyroid / digestion / liver etc all worked more effectively.
Does anyone believe this and has anyone found very restrictive diets have made a measurable reduction in tsh
I have found my thyroxine has stabilised tsh at a much lower level but never close to the ideal level - so now I am following v stricter diet protocol wondering if I retest blood in the near future it may come down a bit (keeping level of thyroxine the same)
Any experiences from anyone is of interest
I took the diet approach for more general health reasons without in any way thinking of a link to tsh - but it has got me wondering ...
Thanks