Hi. As most know I have an over active thyroid with Graves. My question is about food and what I drink.
I asked my GP because I have seen various people in here who have gluten free stuff and avoid dairy stuff too to stop or help your thyroid.
My GP didn’t give any advice he just said you seem to be doing fine as you are. I then told him “I’ve just relapsed on my thyroid?” His reply was ‘I think you would have relapsed in any case as some 80% relapse no mater what you eat. Eating some fats and dairy products help your Graves and can prevent it going over active but in time it will inevitably go over active again.
This was of course before the endo thought it best to look at the long term and have it hacked out or burnt out.
He continued Graves is a funny old thing, nobody knows a great deal about it for sure except it’s mainly in the family, somewhere along the line. However I’m a bit surprised at your file. Don’t catch coughs or colds flu and no allergies with hay feaver. I’d have had you down as a one that didn’t have Graves but there you go. The mystery part of it. You seem to be keeping your weight down so I don’t really know what to advise on this one.
GPs know nothing about nutrition. And, a GP is the last person I would go to for dietary advice! Some of the 'advice' I've received - without asking for it - would make your hair curl! One wanted me to live on soup, with no trace of fat; another wanted me to live on plain boiled rice and carrots! Good job I knew better than to take that 'advice'! lol
I don't have Graves, I have Hashi's - both autoimmune, though. And, people with autoimmune thyroid diseases are often gluten-sensitive - many of them even have Coeliac Disease. So, cutting out gluten often help enormously with their symptoms, although it won't make the thyroid work better, or anything like that. Similarly, some people feel better if they don't eat dairy, but it's not compulseray to be either gluten- or dairy-free it it doesn't help - never helped me.
For hypos, the thing to avoid is soy, but I don't know how people with Graves stand on that. Personally, I wouldn't eat it even if I didn't have any sort of thyroid problem. It's pretty nasty stuff.
Apart from that, it's a question of taste: eat good clean food that you like - good protein, plenty of fresh fruit and veg, good fats like olive oil, butter and coconut oil, and no salt-free diets. Processed foods are not a good idea because not only do they contain a lot of soy, but also artificial sweeteners and processed seed oils, which are bad for anybody.
I don't think there's anything that is going to make your Graves worse, and pretty unlikely anything is going to make it better. So, if you already have a good diet, I wouldn't worry too much about it.
Cheers