has anyone noticed any correlation between joint pain and what you eat? I am looking for the "hive brain"
I did a lot of walking and running last week, and this has, for the past year or so, resulted in knee pain - not really painful pain, just a basic ache on stairs and stuff - I put it down to mainly my meniscus injury, not getting the exercise I used to get before the working from home due to the pandemic (ie no commute on public transport and the walking to and from the station), getting older, pre-menopause bla bla bla. Pre-pandemic I had never really suffered from joint pain (the odd twinge but never anything painful), but I had always had a base activity from commuting, walking the dogs etc.
However, one day last week, after a particularly busy walking day taking my daughter to a specialist for her back (finally signed off, after 4 years yaaaaay) I woke up the next morning and came down the stairs with not even a twinge... The next day, back to twinges on stairs. A big walking day normally has the opposite effect.
I was on the phone to a friend and mentioned this, and she said it sounds like a food allergy. I have random allergies to food (bananas, sensitive to kiwis) but never had anything else. The only reason I am considering it is that on the day when I was so busy, I basically fasted without doing it on purpose. I was out at lunch time and never ate and was helping a friend at dinner time and was too tired to eat when I came back. So in reality I fasted from Tuesday after dinner through to Thursday midday. Thursday morning I woke up with no knee pain, Friday the knee niggles were back.
I am going to test my theory by fasting on purpose (I'm sure this will be harder than doing it by accident... ) for a non-run day and seeing if it has the same effect.
Sorry this was long, and I've already deleted twice before hitting send, but I really would like to know people's common sense thoughts - the information on google about joint pains vs allergies is mixed (as per most things on the internet).
Thoughts?