Hello everyone, here's a picture of a slice of apple and cinnamon cake. I was making one as a birthday cake so I made an extra one, for me... I also had a bag of bramley apples given to me and I love bramley's.
I know that cakes use fat and sugar but this shows they need not be all empty calories.
Here's the recipe:
150g Gluten free SR flour (I use Doves farm)
50g ground chia seeds
150g brown sugar
3 large free range eggs
3 med bramley apples, diced (peeled and cored)
1 tea spoon cinnamon, (I use Schwartz)
1 tea spoon mixed spice, (I use Schwartz)
mix the sugar and butter in a food processor, then add the other ingredients except the apple chunks and mixed spice then add the apple and mix in gently, spread in greased baking trays sprinkle the mixed spice on top. Bake in a preheated oven for approx 40 mins at 150c or until cooked through.
It is a very moist cake and would make a good pudding with custard when warm...I've just had this slice with a cup of tea.