I ask this question as I'm gluten intolerant. On Saturday lunchtimeI had gf pitta breads and a sour cream & chive dip (pitta breads were toasted in the same toaster the family uses and has never caused a problem before). I had the same on Sunday evening about 6pm. As soon as I finished the meal my stomach felt so awful that I thought I was coming down with a stomach bug. Yesterday I felt awful and slept most of the day. Today I felt better so came back to work. Now I don't know if I had a slight stomach bug or it was something I ate or the time I ate it. Any help will be greatly appreciated. Thanks, Mags
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