Good morning,
Here is a tomato tart recipe for anyone like myself who is being over run with tomatoes. Homegrown tomatoes are delicious so to me it feels like a waste to put them into soup. I saw this tart on line and thought I might give it a go.
For anyone who doesn’t want to or can’t have nuts I have made a filling like this before using cannellini beans and it worked well. Also you could omit the walnuts and use shortcrust or puff pastry.
Here is the link.....
rebelrecipes.com/heirloom-t...
Ali 🙂🌱