Hi everyone,
After making some cashew cream I thought I've got to make a savoury one so I made this by soaking some cashew nuts over night and then this morning I blended them with a little water a tea spoon of nutritional yeast 1/2 teaspoon cider vinegar chives ground black pepper and a little sea salt and it tasted really good.
It's Ali's fault as I have literally gone nutty over nut milks and creams...π₯π₯ π