Dear all, since my mother, affected with PSP, has died last March, I have found heart-wrenching coming here and read about the experiences of everyone affected by PSP.
I am obviously still grieving and finding it hard to accept that, due to the pandemic, I was not able to see her (she was in Rome, Italy, and I live in London, UK).
I think of each of you dealing with PSP in a form or another in your lives and send you my caring energy always.
As I was looking to add Black Pepper to my Curcumin (Turmeric) supplement, I have found this information from Suzy Cohen, a herbalist: she mentions Dysfagia (at the end of the article, linking it to stroke symptoms but certainly it can be applied for PSP affected people), so I thought to share this resource for those with PSP who may benefit from trying this tip:
"Next to salt, black pepper is the most common spice. There was a time when only the wealthy could afford black pepper. It stimulates taste buds as well as the production of pancreatic enzymes. In animal studies, one compound in pepper called “piperine” was able to reduce cancer-causing enzymes specifically in lung cancer. This research was published in Molecular and Cellular Biochemistry. Colon cancer too! Researchers in the United States found that adding black pepper to a culture of colon cancer cells slowed growth. I’m a thyroid expert, having wrote the book, Thyroid Healthy: Lose Weight, Look Beautiful and Live the Life You Imagine. I have to tell you that people with hyperthyroidism (elevated thyroid levels) might benefit from black pepper. Researchers from India found that piperine works just as well as certain thyroid medications in treating hyperthyroidism, at least in their animal model. Doesn’t hurt to sprinkle if you have Graves’ disease! You’ll commonly see piperine in curcumin dietary supplements and the reason it’s there is to drive the curcumin into your cells since curcumin is not normally absorbed well on its own. Finally, if you have rheumatoid arthritis, pipeline is known to reduce inflammatory compounds which cause flares.
If you have trouble with swallowing from a stroke, termed dysphagia, sniffing black pepper oil -NOT the pepper itself- might help with the difficulty swallowing induced by the stroke. This research was published in the Journal of the American Geriatric Society."
Wishing you all strength, support and resilience to navigate this difficult and complex journey.
Antonella