I went out for lunch with friends yesterday, we ate jacket potatoes and I had tuna...nice and safe. Immediately after eating it, my intuition told me I was in trouble, there was no wheat in it just some butter that had melted and the tuna.
Within a couple of hours my intestines were burning and so was my stomach, I have spent the night in pain and not slept much at all.
I am not suffering my wheat intolerance symptoms or CD symptoms, all I can do is guess it might have been the butter.
My question is does it follow that CD sufferers have intolerance to dairy products ?
And is soy a wise alternative, thank you