Hi and Happy Holidays, New Year, Christmas, Hanukkah, Kawanzaa (Did I miss anything?).
My wife, the well-meaning Vegan in my life and healthy advocate of getting rid of diabetes in the world (a wonderful lofty goal even if she gets only a few converts amongst our family and friends), read about a study from maybe 15 years ago in the Netherlands that showed taking Apigenin which is found in parsley, celery, oregano, and some other plant based foods caused apoptosis in certain Leukemia Cells. I was intrigued and wanted to read up on that study but could not find the study or much further info. While I know this is not a cure for CLL by any means, I am always interested in healthy food and living with healthier lifestyle choices (by no means am I advocating for a vegan, vegetarian or any other diet here). I searched the Health Unlocked website and I did find some articles on other cancers Apigenin provided some benefits but not CLL. I had treatment in 2015 (when FCR was the gold standard) and still have stable numbers. Is anyone familiar with this study on Apigenin and Leukemias? Cary