🌱 Comfort food

[Agoodenough]

I made pasta sauce by roasting and then blending butternut squash, green pepper, yellow pepper, onions, carrots and garlic

I added hot water, miso paste, nutritional yeast, Dijon mustard, 2 chilli’s, turmeric, salt and pepper and heated it for a few minutes.

Usually I blitzed up cashew nuts, nutritional yeast and garlic salt and sprinkle on top but this time I grated some violife Parmesan to give it a go and it was actually quite nice and I’m not that keen on vegan cheese.

It was very nice and a real comfort food. Only problem was that there wasn’t enough of it! 😋

[Hidden]

Hi Ali what a great pasta sauce I love the ingredients in it, the Parmesan certainly looks the part too, next time you’ll have to make more...😁

[Agoodenough in reply to Hidden]

It was delicious Jerry. I’ve just added turmeric and peppers to the ingredients as they got missed off! 😬

[Hidden in reply to Agoodenough]

It looks delicious Ali and sounds even better now. 😊

[Brightfeather]

Looks absolutely fab!

[Agoodenough in reply to Brightfeather]

Thank you! It’s delicious, quick and easy 👍

[andyswarbs Volunteer]

Always interested in great ideas for pasta sauce. I blitz such things in my smoothie maker since it does a better job than a hand mixer.

[Agoodenough in reply to andyswarbs]

Yes so do I, Ive got a big blender it’s great. Gives a creamier sauce and is very quick. It’s the one kitchen gadget I use every day.👍

[Kitten-whiskers Administrator]

That looks and sounds lovely, there wouldn't be enough for me either 😊

[Hidden]

Ooh yummy, lovely to dug into.😀