Parkinson’s and Protein
Finally, those who take the MAO-B inhibitor selegiline should eat with moderation (but not eliminate) foods that contain high concentrations of tyramine, such as cured, air-dried, and fermented meats or fish, aged cheeses, most soybean products, yeast extracts, red wine, tap beer, and sauerkraut.
Finally, those who take the MAO-B inhibitor selegiline should eat with moderation (but not eliminate) foods that contain high concentrations of tyramine, such as cured, air-dried, and fermented meats or fish, aged cheeses, most soybean products, yeast extracts, red wine, tap beer, and sauerkraut.