“While high protein, virtually no-carb foods like meat and eggs are low on the glycemic index, they measure high on the insulin index. In other words, while the meat and eggs didn't cause a spike in blood sugar the way most carbohydrates do, they do result in a significant rise in insulin.”
Insulin Response: It Comes from Eating Pr... - Cure Parkinson's
Insulin Response: It Comes from Eating Protein Too
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Kia17
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I read that in a book called The Obesity Code. This is a great book pertaining to intermittent fasting and insulin control
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