I'm loosing it. Help! It started with answering a reply,....I got lost in my own house!?!? No, not really, I knew I was in the basement, where my pantry, deep freeze, and spare fridge are at. But for the life of me couldn't remember why. Didn't recover from that one.......okay, I used to do that all the time. Now it's only on occasion. Must have been an important occasion.....the reply???
But really, I lost a shrimp! Looked everywhere. Even the garbage. Where did it go? Don't have a dog. Making dinner (yes I know it's early, I start in the A.M.) That gives me time to finish. Now, if I had a kitchen full of prep cooks....? Yeah, did that management thing....did it well...but M.S. took that from me. The Shrimp? Stay focussed.... For dinner, I'm making a simple salad, many types of organic spring lettuces (from Aldi - cheap), EVOO & Balsamic, cut up tiny tomatoes, and tiny peppers, all in season somewhere, but cheap here. Less than a buck a pint & bag here. Then a shrimp bisque, and a shrimp creole. There were bargain buys on shrimp!..... Focus.... the shrimp, to make the shrimp bisque you need seafood stock, something since I don't live anywhere near a fishmonger, I had to substitute chicken stock, and if you add a couple shrimp, with shells on, and simmer, it suffices. Definitely had (2) frozen shrimp, which I added. But when I went to immersion blend the bisque after going through all the steps, with the diced onion and celery, and......., yeah, I forgot to take out the bay leaf, but saw it before I minced it, but the shrimp.....??? I remembered they were in there too. I took the wooden spoon and got the one, fully intact, with shell, pealed it, and ate it. Then went to look for the other one. Nowhere. I even dumped the batch into another pot. Nope. Looked everywhere. I know there were 2. Now only one. No, I didn't blend it. Looked for any evidence of shell bits, cooked shrimp.... Again, did I say I even checked the garbage? It was a big shrimp! Okay that sounded???? A big shrimp??...but really 16/20 were on sale at one of the stores for under $5 a pound! (with digital coupon, limit one per person....and you had to say pretty pretty please!) Yep, I couldn't pass that up. Anyone know where my shrimp went?
Anyone hungry? Dinner will be ready by 4pm! As always. Does that mean I'm an old fart? Eating dinner at 4pm? Hey, I get up by 4:30A.M. everyday, as I have for the past 4 decades at least. Tomorrow I'm getting up earlier, going Powerlining for salmon and trout! Yeah, something only done in Chicago on Lake Michigan. You take a piece of pipe hooked up to a CO2 fire extinguisher and launch a hunk of lead about a football field out into the lake, to which there is a long rubber band attached, and to that a regular fishing reel. Launch it out (can't say the S word in Chicago), about a football field's worth from shore, then reel it back in, just to the point before breaking, and attach your "trot line" of 25 baited hooks, to send it back out. Attach it to a bell screwed in to your bucket or cooler. If it "rings", answer it, by pulling the line back in, and hopefully your fish, or if you're lucky, fishes! It's a Chicago thing, which I did since I was a kid, back in the days when one used a railroad spike, and David and Goliath sent it out by twirling it above your head. Hope you like me rambling on? The shrimp????
Winds are right for the fish to come to shore....wish me luck!!! No I don't use shrimp for bait.... Inland fish, don't eat shrimp....??? But wait, salmon were once ocean fish...till they intentionally put them in Lake Michigan. Nope, too good to waste trying.....well maybe one? Maybe I put my lost shrimp in with the worms and minnows??? NO! It's still lost! Have a great day. Remember dinner is in 1 hour!