I have noticed that I have been running out of energy after lunch recently (lunch is gluten-free food from home). Unfortunately this is then affecting my ability to concentrate at work. Has anyone any experience as to whether this is a side effect of depression? I know that I get fatigued when I have been glutened but I think it could be more than this.
Content on HealthUnlocked does not replace the relationship between you and doctors or other healthcare professionals nor the advice you receive from them.