Went out for a meal with Son and future Daughter in law. The place was recommended as being great for problem diets, in fact different menus for coeliacs, low salt, vegans etc.
Ordered from the gluten free menu and boy the next morning was I ill.
Seems the chef who made the risotto did not use gluten free stock. New chef they claimed didn't help me much though.
Makes it so hard to eat out though.