Hi all,
I,m 63, I had a stent fitted after HA in Oct 2020 and I have LVSD ,mild to moderate heart failure. I have now been diagnosed with chronic kidney disease 3 (mild to moderate), I also have coeliac disease. I am becoming very anxious about the CKD because after doing a bit of research I have to watch what I eat. I am now finding it difficult to sort out a list of gluten free, heart healthy, kidney disease foods which I can eat to stop the CKD in its tracks. Heeelp! Any info about CKD 3 would be appreciated from people who have this disease.
Thank you