Hi guys and gals,
Way back at the end of May, early June I posted on here details of ECG traces done on my home handheld device as a result of bouts of bloating and my GP’s reaction. I wanted to get an
Echocardiogram (EKG) done. Instead she arranged for blood tests and an Electrocardiogram (ECG).
Many of you ... Finvola, CDreamer, Jeanjeannie, Buffalfy, Hoski, BobD and several others made a range of comments many of which I have yet to act on.
So, this is an update.
The ECG returned an ‘all clear’ result, as did the blood tests. I have yet to discuss the matter further with my GP. I am still not sure about the ECG result - that was only all clear at the
moment in time it was taken. It doesn’t necessarily reflect ongoing events .... however ... bear with me.
All this started very nearly a month ago and was kicked off by quite dramatic BLOATING ! I have experienced increased number of bloating events since then, almost one or two a week The worst followed a drive from Cornwall up to Twickenham for a friends coming of age party (she was 65) !
I ended up bedridden in pain from the bloating, but, more relevant my heart banging, thumping and throbbing its way trying to get out of my chest and my heart rate wobbling up and down
between 46 bpm and 113 bpm and a wide range of other values in between, as it felt like it, all over a period of some 7 hours. Naturally, as befits AF/ digestive issues I had none of my kit with me only my Garmin watch and my phone with a HR monitor App. so I don’t really know what the hell was going on - except the bloating and this painful pressure slightly above the lower left rib.
Thus started a period of reflection and analysis of food and to cut a long story short In this regard I could safely blame a sauce that my evening meal was cooked in the night prior to leaving home, plus probably some junk food taken in haste at a roadside cafe on route to Twickenham.
Since then these problems have repeated themselves and on two occasions I can again point to sauces used in cooking. Now this is a first for me, in the past 8 years it has always been the
actual food itself that has set my heart off. Mercifully, as far as I can tell, no AF kicking in.
So now, its back to the drawing board .... I have an appointment with a Nutritionist in Truro on 9 July to get some more up to date advice on whats happening. Meanwhile these digestive events are worsening, becoming more frequent. Mercifully, I kept a computer file from the original
Nutritionist of some 8 years ago and am returning to all her advice - at least until 9 July anyway.
My friendly local chemist has recommended (based on all the meds in my party bag) has suggested I use and IBS Relief capsule, which seems to be calming things down.
The EKG isn’t forgotten and as a reminder I wanted it done because with food impacting on my heart rate as dramatically as it does I really need to know what physical/mechanical state my heart is in to cope with these errant events. You just can’t tell me that a heart bouncing around between 46 and 113 and stuff in between is a good thing, or normal !
So there we are guys and gals ... that's where we are.
May the force be with you.
john