Vegan cheese

[Agoodenough]

As Kimm16 has asked about cheese I am posting a recipe of some cheese I made yesterday. The consistency is more like a mousse so I am going to definately make it again soon and add more agar agar because to be honest apart from the consistency it’s absolutely delicious.

Sorry about the picture but it’s just to give an idea. I did have some seeded crackers to have it with but as I said I made the cheese yesterday and we ate all the crackers! 😀

The only change I made was to add chilli to make it spicy. I would do this again and also do a herb one and garlic and chive as they would be really tasty and also work well.

nestandglow.com/healthy-rec...

Ali 🌱

[Hidden]

Sounds delicious Ali and well done. Unfortunately I have recently found out that too many cashews do not like me. I'm okay if I eat a few raw but if I have cashew vegan cheese or cashew nut milk then it upsets my tummy. I made cashew cheese when I first became a Vegan and loved it but unfortunately it didn't like me. Back to the drawing board for me where cheese is concerned but I will find one that I'm successful with.

Well done to you

[Agoodenough in reply to Hidden]

Oh dear, poor you, that’s a shame! Here are a couple of links to nut free cheese which might be useful when you have time and feel like experimenting.

nerdymamma.com/dairy-free-n...

thehiddenveggies.com/how-to...

Ali 🌱

[Hidden in reply to Agoodenough]

Thank you Ali, I really appreciate that and definitely will experiment. Now I knew there was a reason that I work 3 days a week and not 5, so I can experiment in the kitchen - yum

Alicia

[Agoodenough in reply to Hidden]

That’s the spirit! 😁

[Hidden in reply to Agoodenough]

Well that a good bottle of homemade almond milk in the fridge with thanks to the Minimalist Baker😀. Can't wait to save up for my Vitamix blender 😀

[Hidden in reply to Agoodenough]

That's both recipes printed ready to make

[Hidden]

Hi Ali, this looks delicious and on crackers perfect so thanks for posting this. 😀

[Agoodenough in reply to Hidden]

It’s very tasty. I just need to work on the consistency, so maybe I’ll give it another go next week and report back. 👍