I've had hyperthyroidism for a number of years starting out on 150 mcg, reduced to 100 mcg and recently 88 mcg. I take Levothyroxine in the morning (6am-6:15am), wait one hour or so before eating breakfast which usually consists of avocado, scrambled egg or omelet w/chopped garlic and pomegranate tea(no milk...lactose intolerant). I have a dizzy, light-headed and balance issue still and just yesterday had a ATCH test done due to low cortisol...results not discussed just yet. I take 10mg of blood pressure medicine, meclizine and a allergy pill as needed. Otherwise, I'm healthy....no alcohol or tobacco....no street drugs either (lol). I don't know what I'm doing wrong. Any suggestions are totally welcomed.