Respected sir plz give me a best treatment of uric acid

[hardeep]

[sezal]

take lot of water and your uric acid level will come down .That is what I am doing and am successful keeping normal levels

[atma]

Reduce pluses(dal items) intake.

[gangadharan_nair]

Diet may be a factor. High intake of dietary purine, high-fructose corn syrup, and table sugar can cause increased levels of uric acid.

In humans, purines are excreted as uric acid. Purines are found in high amounts in animal food products, such as liver and sardines. A moderate amount of purine is also contained in beef, pork, poultry, fish and seafood, asparagus, cauliflower, spinach, mushrooms, green peas, lentils, dried peas, beans, oatmeal, wheat bran, and wheat germ.

Examples of high purine and Fe sources include: sweetbreads, anchovies, sardines, liver, beef kidneys, brains, meat extracts (e.g., Oxo, Bovril), herring, mackerel, scallops, game meats, beer, and gravy.

Moderate and even high intake of purine-containing vegetables is not associated with an increased risk of gout. One serving of meat or seafood (3 oz = 85 g) mildly increases risk of gout, while two servings increase risk by at least 40%. Milk products reduce the risk of gout notably, whereas total protein intake has no effect.

Greater-than-normal levels of uric acid (hyperuricemia) may be due to:--

* Acidosis

* Alcoholism

* Chemotherapy-related side effects

* Diabetes

* Excessive exercise

* Gout

* Hypoparathyroidism

* Lead poisoning

* Leukemia

* Medullary cystic kidney disease

* Nephrolithiasis (Kidney stone)

* Polycythemia vera

* Purine-rich diet

* Renal failure

* Toxemia of pregnancy

Sources:--

en.wikipedia.org/wiki/Uric_...

nlm.nih.gov/medlineplus/enc...

en.wikipedia.org/wiki/Hyper...