Masterclass on going gluten free

[LAJ12345]

glutenology.byhealthmeans.c...

Free. 15-19 September

“At the Glutenology™ Masterclass,

we’ll explore:

Why 92% of those going gluten free continue to struggle with chronic inflammation

How most lab testing for gluten sensitivity is inaccurate & leads to confusion

What gluten is & why it’s important to you

How to find gluten in your foods, even when manufacturers try to hide it from you

How to identify foods & additives that mimic gluten & cause persistent problems

What you can do when you’ve gone gluten free & still experience health issues

[Bolt_Upright]

I think we all should be off gluten.

I only eat single ingredient foods. That is how I avoid hidden glutens.

Although lately I have been adding cheese back to my diets. Hard cheeses. They are approved on the Specific Carbohydrate Diet. I'm still iffy on them.

[Smittybear7]

Thanks for sharing