Thank you for sharing! I have a number of homozygous variants in GAD which may impair glutamate to GABA conversion, so will have to do more research on NAC.
Buzz, don't feel bad, we are all here trying to learn the best we can. Here are the highlights of the study:
~ glutamate excitotoxicity in neurons supposedly to have a contributing role in neurodegeneration and PD
~ mitophagy is promoted after glutamate exposure only when the antioxidant N-acetyl cysteine (NAC) is present
Glutamate is excitatory neurotransmitter that is supposed to be converted to GABA (inhibitory neurotransmitter) to keep the right balance of neurotransmitters. I have some genetic variants impairing that process and sometimes feel that my brain is whipped with excess glutamate.
Mitophagy is degradation of mitochondria - powerhouses of the cell which create energy. So, according to this study, this degradation of mitochondria is promoted in the presence of glutamate and NAC, if I understand correctly.
Glutamate can't be the same substance as glutathione!? I've been taking a Glutathione precursor complex formula for ages which includes 100 mg of NAC. Should I be concerned that it is causing degrading of mitochondria??
Glutamate is one of the building blocks of glutathione. For a cell to be able to manufacture glutathione it needs three precursors - glutamate, glycine and cysteine. Apparently they have to be in balance, otherwise things can go wrong - have to look into this interplay in more detail, but right now getting ready for a week of vacation and my mind is not in the working mode.
However, some people have tendency to have excess glutamate which is necessary for brain functioning, but too much of which causes cells to get overexcited leading to damage and eventual cell death. Excess can come from overproduction in our bodies and food sources. I always had a headache after eating in Chinese restaurants and eventually realized it was MSG - Monosodium Glutamate. Many food products contain msg - anything that is hydrolyzed and many soy and whey products - isolates and concentrates. Reading food ingredients is my latest hobby...
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