I'm new to this, so don't know if I'm in the right area - if not - sorry!
I have a problem, I have severe/brittle asthma, am a diabetic on insulin & have had a lifelong (well, since a baby) allergy to dairy products & eggs. I have now been diagnosed with a wheat allergy as well & am having reactions to certain antibiotics now. I have been prescribed with an EpiPen as well now!
Does anyone else out there have any or all of these problems - in any combination? How do you cope food wise? I am waiting for an appointment with a special dietician at my local hospital & Birmingham Heartlands (Dr Mansur) is referring me to a special allergy centre.
Any suggestions gratefully received as to what to have/not have & how best to find recipes etc.