Kellogg's to launch Incogmeato plant based foods in 2020.

Hi everyone,

Here's more proof of the never ending interesting in consumers wanting mainstream plant based products as Kelloggs are introducing their Incogmeato range next year so here's a sneak preview:

cnet.com/news/kellogg-enter...

Photo courtesy of Kellogg and no copyright infringement intended.

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Hi Lynn, I agree and at least it's GMO free soy which's naturally high in protein which's why they use it.

I hope that some people benefit from this range of plant based foods.

Jerry. 😊

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Hi Jerry

It's a move in the right direction and I'm glad they use GMO free Soya. I'm fine with Soya but I know quite a few people aren't.

I see that Beyond Meat use Pea Protein. Funilly enough I found out to my detriment that I can't have Vegan Magnums as I was poorly after eating one and didn't know why until I looked at the ingredients, they also contain Pea Protein. The Nutritionist I saw said I had a medium sensitivity to peas hence struggling with Pea Protein.

The best way to avoid anything that might upset you is to make it yourself. I have to say though it's good for anyone in a hurry and who can eat anything to purchase these products.

Thank you for sharing 😀

[GoGo_JoJo]

I'll give them a try if they reach my local supermarkets.

I'm not a fan of the beyond burger, way too much fat, that much coconut oil in one sitting does not go down well.

I love the vivera brand stuff, especially the fishless goujons which make a great fish finger sandwich with vegan mayo and samphire seaweed.

We're going to see a huge influx of these products over the next 12 to 18 months... I'm looking forward to what they come up with but I do wish they'd have a bit more imagination over burgers! 😁

[Agoodenough]

Haha I love the name. Incogmeato made me laugh. 😂 thanks for posting this Jerry. 🙂🌱

[Agoodenough]

I know what you mean it must be very frustrating for someone who is in your position and can’t eat soy.