🌱Oat biscuits🌱: These are some oat... - Vegan Foods for Life

Vegan Foods for Life

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🌱Oat biscuits🌱

Agoodenough profile image
7 Replies

These are some oat biscuits I made.

The ingredients are pure spread, a little coconut sugar, maple syrup, a teaspoon of peanut butter a little wholemeal flour and mainly oats.

I creamed the butter and sugar added a splash of maple syrup and then gradually combined the other ingredients. I cooked them for about 10 mins and then turned the oven off and left them in there which helped to give them a biscuity crunch.

I have really been fancying hob nobs since I realised they are vegan so although these have sugar in its not anything like the amount in a bought biscuit 😇

They are delicious and well worth making 👍

Ali 🙂🌱

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Agoodenough profile image
Agoodenough
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7 Replies
Kitten-whiskers profile image
Kitten-whiskersAdministrator

They look lovely and chunky Ali, perfect for dunking. One nibble then your nobbled I think was the phrase for hob nobs - I had forgotten all about them, but after seeing these it got me thinking about Bourbon Biscuits, and then I remember seeing a giant Bourbon for sale in Costa and the more you try not to think about it, the more you think about it 😮

Agoodenough profile image
Agoodenough in reply to Kitten-whiskers

Haha that summed it up well Debs! My biscuits were nice, I would make them again. 👍

Bridget007 profile image
Bridget007

That’s just the sort of biscuit I like ... what is coconut sugar do you buy it or do you make it?

Agoodenough profile image
Agoodenough in reply to Bridget007

Hi, yes I bought mine in sainsburys. It’s quite expensive and lasts a long time. It’s low on the GI index and it contains inulin which promotes gut health.

Since I bought it I read that although it has healthy benefits, sugar is sugar so the fact that it’s sugar outweighs the benefits.you could use brown sugar instead. I’ve been vegan for 3 years and I’ve only even bought two packets as I only use a minimum amount.👍

sainsburys.co.uk/shop/gb/gr...

Ali 🙂🌱

Bridget007 profile image
Bridget007 in reply to Agoodenough

Thank you so much I’m going to try them 😋

Agoodenough profile image
Agoodenough in reply to Bridget007

Great, try not to make them too thick and when they are cooking squash them down to keep them flat and they should have a nice crunch. Good luck!

Bridget007 profile image
Bridget007 in reply to Agoodenough

Thank you 😊

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