Vegan scramble and 'Just' scrambled e... - Vegan Foods for Life

Vegan Foods for Life

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Vegan scramble and 'Just' scrambled eggs has come to Europe. 🌍

β€’5 Replies

Hi everyone,

Breakfast choices came up recently so I was interested to read about this product Just scrambled egg mix made mostly with water and mung beans, so here's a link to it in Livekindly:

livekindly.co/vegan-just-eg...

Here's another article on the 5 best alternative to make your self before trying the mix:

onegreenplanet.org/vegan-fo...

I like the look of the spiced chickpea one the most and do like the sound of broccoli noodles I could eat oodles of them...

And here's a great you tube video how to make scrambled chickpea, it reminds me of making polenta with coarse yellow corn meal, so I expect that could work as well:

youtube.com/watch?v=DGWWvFP...

5 Replies
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Agoodenough profile image
Agoodenough

This looks good Jerry I have made a similar thing which was a chickpea omelette. Recipes are great when they come in video form. Chickpea flour is high in iron, protein and fiber so a great choice. πŸ™‚

Veeee profile image
Veeee in reply to Agoodenough

Please may I have the recipe for this?

Agoodenough profile image
Agoodenough in reply to Veeee

Hi Veeee, this is a link to the post from when I made it on here. I made one big one and cut it in half. It doesn’t taste like eggs obviously but it is very nice. I think for best results chop quite a lot of vegetables small and make the veg the main event not the chickpea batter. (Onion, courgette, spinach, pepper for example). It’s nice with brown sauce for breakfast.

You can also do little ones.

Also....It’s basically how you make onion bhajis as well. Chickpea flour, water, curry powder or cumin and loads of thinly sliced onions. Mix it all up and deep fry spoonfuls at a time.

healthunlocked.com/veganfoo...

Good luck and I hope you like it. It’s very quick and easy πŸ˜‹

Activity2004 profile image
Activity2004

Looks fantastic, Hidden ! :-)

Kitten-whiskers profile image
Kitten-whiskersAdministrator

Fantastic, thank you for posting Jerry, I will be making use of this recipe : >

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