I was going to make a funny about this until I really started reading about this. Made me wonder if I am an orthorexia with my diet and life. Welcome to renal plant-based diet.
WARNING SIGNS & SYMPTOMS OF ORTHOREXIA
Compulsive checking of ingredient lists and nutritional labels
An increase in concern about the health of ingredients
Cutting out an increasing number of food groups (all sugar, all carbs, all dairy, all meat, all animal products)
An inability to eat anything but a narrow group of foods that are deemed ‘healthy’ or ‘pure’
Unusual interest in the health of what others are eating
Spending hours per day thinking about what food might be served at upcoming events
Showing high levels of distress when ‘safe’ or ‘healthy’ foods aren’t available
Obsessive following of food and ‘healthy lifestyle’ blogs on Twitter and Instagram
I would qualify under this list as having orthorexia. In addition to CKD, I am Celiac, have autoimmune hypothyroidism, and IBS-D, and was diagnosed last year with cardiac disease. All of these things require dietary modifications. I do my best not to be anxious over it, and if I am eating somewhere other than home, I take my own food with me. And yes, I am that label reader who is slowing down the progress in the grocery aisles.
I wonder what the eating disorders group would recommend for people like us. Should we just ignore all the things we KNOW for certain, identifiable by actual lab results and also by feeling less ill, make us feel worse, and eat whatever everyone else is eating? No thanks. Not for me. It took way too much hard work sorting it all out to get where I am today, and I'm not going back.
They will pathologize anything these days. Personally, I don't care a fig what anyone else eats but I do choose those things for myself that seem to improve how I feel.
Yes we may be a lot like this but we have Doctor prescribed CKD diet based on blood work. In my case have limits on potassium, phosphorus and sodium. How can one keep on the diet without tracking it. How else do we control CKD and avoid dialysis as long as we can. Perhaps this a positive condition. Yes we might lose weight, but are keeping our kidneys working.
Holy crap I think I have that. Since my eGFR dropped to 22 in Mar I've been very stressed about potassium and sodium and now protein. Stress is terrible for my Graves Disease but I just can't seem to stop.
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