Hi, I am convinced a relative has a gluten problem. I saw them yesterday & they looked pale, thin, very tired & worn out. They tested positive at a much earlier date for a wheat allergy. Their doctor apparently convinced them they did not need to worry.
My relative said they had tried gluten free before but it was too much trouble. Perhaps this was after I gave them a prescription to a gluten free magazine that covered food in hopes it would help them.
They now are convinced their problem is eating too much sugar. They want to start with that, reducing sugar first. They work full time & surely have limited time. I’d like to obtain/purchase them a introductory book or pamphlet that sells them on getting further testing, & explains the best way to go about it. Any advice is greatly appreciated.