I tried searching the database for previous discussions But wasn’t able to find much. Has anyone tried ketogenic diet and how has it affected your symptoms?
ketogenic, diet and Parkinson’s - Cure Parkinson's
ketogenic, diet and Parkinson’s
trying it for 50 days now keeping carbs below 50g a day so almost ketogenic. Sleep, toilet, brain fog all improved. Tremors still there and feeling more tired. It definitely feels like it’s doing more good than harm. Mathew Philipp’s results are definitely encouraging.
What are you doing for electrolytes? How are you measuring carbs and other macros? Any strategy for doing keto without weight loss?
I will take longer than 50 days for the body to ajust to getting it's energy from fat and going keto oll in one go is asking for trouble, you could end up with 'keto flu', take it in stages. It can take six to nine months for the neuro inflammation caused by carbs to subside fully after which time you should notice a distinct benefit. Make sure that you increase your fat intake to keep your calorie intake steady. If you don't keep up your calories the body may start to produce energy by making blood sugar from protein (gluconeogenesis) I do that by having a daily green salad heavily drenched in vinegarette, having a knob of butter on my veg etc.
I recognise Ive not been doing it long and im likely not ketogenic as am averaging 40-70g net carbs a day. Will try to get it down a bit More and try it for a year as feel improved . Below 50g means cutting alot of veg and gets tough! Im also guessing I feel more tired due to no carbs. Did you feel improved?
There is no need to cut down on veg especially green leafy veg as these are high in vitamins and minerals. Cut out refined grains (i.e. anything made from or with flour) and refined sugars and fruit juices, rice (esp white) and cut down on potatoes. which are the main sources of carbs.
I don't have Parkinson's but use a ketogenic diet to reduce chronic inflammation which causes RLS, and hopefully keep me free of any neurodegenerative disease in future.
Changing you diet will change your microbiome and the shells of dead bacteria can be very toxic which is the reason to make the change in stages.
I have seen symptoms worsening and not felt well. energy dropped off as well. I should have looked into the best way of transitioning first. How long have you been on?
51 days today. Per cronometer I’ve averaged 56g per day over the last 4 weeks. As mentioned every thing seems to have gotten better except tremors. A bit more tired too which I guess is to be expected while transitioning. At the moment im convinced sugars & carrbs play a role in Parkinsons.
I suggest you look on you tube, so much info on there. I have been on Keto since diagnosed with PD 7 yrs now, still med free
I use mct oil and ketone esters to mimic some of the effects of Ketosis. The science is compelling. I recommend looking up Stephen Cunnane’s hypothesis on the ‘brain energy gap’ and the science papers via the DeltaG website and I highly recommend the book, « Ketones - the fourth fuel - from Warburgs to Krebs to Veech »
My personal subjective experience is that Ketones provide me with the energy to workout intensely several times a week and help me recover - as well as work and maintain a busy life. They also help with my mood. I’m a believer that they help power the mitochondria and are neurone protective.
I’m 62 and was formally diagnosed early this year after developing tremors in my left side which began in 2020.
After I was first diagnosed my neurologist prescribed levadopa but it had little impact on the tremors and I felt it adversely affected my mood - so I began to take ketones and focus on exercise and I no longer take any medication . The youtube videos and research of Bill Curtis were also very helpful
I think theres something going on with the balance of neurochemicals including acetylcholine, norepinephrine and adrenaline as well as dopamine.