Vegan Pizza 🙂🌱

[Agoodenough]

I. Made this deep pan pizza tonight. I was pleased with how it turned out. I used the last of my yeast so I hope I can manage to find some more!

Ali 🙂🌱

[Zest]

Wow Ali, this looks amazing!!! So colourful and very impressive. Yum!

Zest

[Agoodenough in reply to Zest]

It’s only in the lockdown I’m getting to grips with using yeast and I was pleased with this, so thank you 😊

[Zest in reply to Agoodenough]

Did you use a recipe to make the pizza dough? I must admit I've not really tried to use yeast - I would like to give it a go, but somehow not managed to do so yet. But your pizza has inspired me to maybe try it out sometime.

Zest

[Agoodenough in reply to Zest]

That's kind. This is the ingredients

2 1/4 teaspoons active dry yeast

1 tsp. sugar

1 tsp. salt

2 cups flour

1 Tbs. olive oil

Combine warm water sugar and yeast leave for a 5 mins to froth

Tip yeast mixture into flour and salt. Stir to combine with a fork

Kneed briefly to bring together

Put oil in a bowl and coat your dough

Leave to rise 30 mins in warm place

Knock air out.

Shape dough and top. Cook at 220 deg

It really was lovely. I dont usually eat the edge but I did this time 😄

Post it if you make it. Good luck. Ali

🌱💚

[Zest in reply to Agoodenough]

Thanks Ali, how long does it take to cook in the oven at 220'C? I shall put 'active dry yeast' on my shopping list now, and I will post it when I make it. Thanks very much!

[Agoodenough in reply to Zest]

I think it was in there for 20 to 25 mins. I dont like the edges too dark.

[Zest in reply to Agoodenough]

Hi again Ali,

Can I ask you how much warm water I should add at the first stage? Am considering doing this pizza, and just looking at your recipe here.

Thanks,

Zest

[Hidden]

Oh wow Ali, that looks awesome. I'm going to have to have a go at a GF one. Yummy 😋🌈