Is anyone aware of any issues with consumption of Pak Choi if on Bisoprolol?

[xMgx]

Just as the title says.

Thanks guys

[Autumn_Leaves]

Not in my experience. I eat a lot of leafy greens and vegetables and I cannot think one reason why pak Choi (or any other leafy veg) could possibly interfere with bisoprolol or vice versa. Eat your greens, whatever you want , however you want, prepared however you like it, it’s all good for you.

The only concern would be if you were taking warfarin, in which case you need to eat a consistent amount of green veg daily if that’s your dietary preference, but if you’re prescribed a different type of anticoagulant this doesn’t apply. It only applies to warfarin. It’s not a concern with bisoprolol, so enjoy your stir fries and your salads.

[xMgx in reply to Autumn_Leaves]

Thank you Yeah just Bisoprolol, nothing else with it. Thank you.

[RufusScamp]

There is nothing on the info leaflet, and it has never caused me any problems. Where have you come across the idea that it can be?

[xMgx in reply to RufusScamp]

Awesome, thanks. Nothing in particular, just making sure, my bisoprolol is doing a good job and i dont appear to have any side effects (i ONLY use Sandoz) so i dont want to do something and mess it up

[RufusScamp in reply to xMgx]

I eat loads of various greens, and am on a high dose of bisoprolol. I am sure there are no problems.

[Alison_L in reply to xMgx]

Do you mean you only use Bisoprolol made by Sandoz? Have you had reactions to other makes?

[Blackwolf_7619]

Not heard of any food problems, but ibuprofen shouldn't be taken according to my cardiologist. Not the same, I know, but thought I'd put that in there in case you didn't know.

[FernCottage]

I ate Pak Choi last night and take Bisoprolol. Never had any issues. I think it can only be good for you.