Hi. I'm really trying to eat more healthy to reduce my cholesterol as my GP wants me to restart a Statin and I am not keen to do so.
I have an issue with dairy if I have too much so I use Soya milk and non dairy yoghurts. I really like Coconut Collaborative yoghurts which have no cholesterol but are naturally high in saturates. Am I correct in thinking saturates raise cholesterol? If so how can something have no cholesterol but high saturates? Should I stop eating these yoghurts because of the high saturates? Basically, I'm confused and any advice would be much appreciated.
Thanks.