Festive recipes....: Anyone got a... - British Heart Fou...

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Festive recipes....

Calliope153 profile image
7 Replies

Anyone got a festive recipe (heart friendly) they would like to share? I am looking for some new ideas for biscuits, desserts............. anything that's a once a year special?

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Calliope153 profile image
Calliope153
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7 Replies
Nathan53 profile image
Nathan53

Best labour saving idea : Visit M&S or Lidl buy Stollen serve with fresh coffee. If you add milk to coffee add 4 or 5 cardamoms to some milk and heat in microwave. Remove cardamoms and whisk with 1/2 spoon of cinnamon add to coffee mmm. I have made the attached plum cake and it was scrummy allrecipes.co.uk/recipe/629... I used less oil than in recipe about 200 ml

Home made truffles another winner. bbcgoodfood.com/recipes/182... I flavour with orange oil S'bury sell a good Valencia orange oil in small glass bottle on home baking counter.

Calliope153 profile image
Calliope153 in reply toNathan53

Thank you - will give it a whirl!

Nathan53 profile image
Nathan53 in reply toCalliope153

Forgot to say I don't use the baby jars of plums I stew few fresh plums in spoon of whisky or amaretto

Calliope153 profile image
Calliope153 in reply toNathan53

Just waiting for some cheese and garlic straws to come out of the oven..... will send you a message this evening... in go the mince pies....

benjijen profile image
benjijen

I doubt the odd indulgence here and there will make much difference. Just enjoy it and don't overdo it!

Outandabout profile image
Outandabout

CHRISTMAS CRUMBLE

Serves 4-6

Ingredients

For the filling

600g bramley apples

100g dried cranberries

150g raisins

80ml apple juice

1 tsp cinnamon

1 tsp mixed spice

2 tsp vanilla extract

2 tbsp maple syrup

For the crumble

120g Jumbo oats

80g ground almonds

3 tbsp melted coconut oil

4 tbsp maple syrup

1 tsp cinnamon

Method

Preheat the oven to 150°C/130°fan/300°F/Gas 2.

Start by making the mincemeat style filling. Add the dried cranberries, raisins, apple juice, cinnamon, mixed spice and vanilla extract to a saucepan over a medium heat. Gently simmer for around 10 minutes.

While this is cooking, peel the apples then chop into cubes, discarding the core. Place in a saucepan over a medium heat along with the maple syrup. Gently cook for 6-8 minutes or until the apple begins to soften.

Mix both the mincemeat style filling and cooked apple together then layer into the base of a baking dish.

To make the crumble, simply mix all the ingredients together well in a bowl. Layer this crumble mixture over the top of the fruit layer. Place into the oven to cook for 20-25 minutes or until golden brown on the top. Yum!

Calliope153 profile image
Calliope153 in reply toOutandabout

Thank you - sounds delicious.

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