Tips for going away.: What do you all do... - Weight Loss Support

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Tips for going away.

MintTeaMascara profile image
MintTeaMascaraHealthy BMI
16 Replies

What do you all do when you go away?

I just want to enjoy eating out, enjoying the food and ordering what ever takes my fancy while I'm away. No restrictions.

This was the start of quite a quick gain of a stone for me last time and my struggle is that it takes me a long time to lose but it can go back on very, very quickly.

To break the cycle of putting back on, for good, would be the fix for me.

I'm thinking I should cancel my fast days while I'm away, skip breakfast and have a super light dinner on the days I go out for lunch, and skip breakfast and lunch (maybe with a snack for lunch) on the days I go out for dinner. And just generally, otherwise, try to keep it healthy.

Does this sound like a good plan?

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MintTeaMascara profile image
MintTeaMascara
Healthy BMI
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16 Replies
SewMore profile image
SewMore

I think it’s best to plan what you will choose to eat ahead of getting to the restaurant, for example pizza, just a small one, but not wine and tiramisu. Then just log everything when you get back to the hotel. Then the other time, you might decide on salad, plus tomato mozzarella. In other words focus on what you plan to enjoy rather than not eat. I also bring my own Tupperware of emergency almonds for snack attacks. Moderation is key, then hopefully you can still relax and enjoy the holiday.

MintTeaMascara profile image
MintTeaMascaraHealthy BMI in reply to SewMore

I won't be able to plan ahead as we'll be spontaneously dipping into places that catch our attention.

Pebbles77 profile image
Pebbles77Visitor

On the whole, I enjoy the food I have every day so I'm not looking for something very different. It's nice to have someone else cooking, though.

I go for a big breakfast then I don't need to eat during the day, maybe a stop for a coffee, and I look out for somewhere to eat that has my kind of food. The biggest difference is I'd have wine with my evening meal and that can take its toll!

Lytham profile image
Lytham3 stone in reply to Pebbles77

Aahh ! I'm exactly the same as you, the food isn't a problem, it's the blessed wine ! :-) x

MintTeaMascara profile image
MintTeaMascaraHealthy BMI in reply to Pebbles77

I want to enjoy and explore food I wouldn't normally have access to and we'll be going out during the day to eat. I wouldn't feel like I'm enjoying myself just sitting with a hot chocolate or a mint tea.

Did you find skipping lunch helped balance things out a little?

Pebbles77 profile image
Pebbles77Visitor in reply to MintTeaMascara

True, if I’m abroad I want to try local food.

If I knew I’d be eating at lunchtime, I’d skip breakfast as it’s likely when I’m eating out that it will be bigger than a normal meal. All depends on the situation 🙂 And I’ve heard that thing that it’s what we eat 90% of the time that counts, not the odd days off

Smithy999 profile image
Smithy999

Hi, I've just had a week away and put 2 lbs on. I generally ate two meals a day, usually a brunch which I made myself and then we ate out on a evening most nights. I don't really drink, but did have a couple of ciders. I tried to be good, had side salads with meals, but I still thoroughly enjoyed my fish and chips and sticky toffee puds, and didn't feel guilty. It was just one week, and I know I can lose it again as I'm back at the gym and prepping my own food again. Enjoy your holiday x

MintTeaMascara profile image
MintTeaMascaraHealthy BMI in reply to Smithy999

That's exactly what I want to do.. Just enjoy my food without guilt or worry.

Thanks. Maybe that's what I need to do.. Get strong with my mindset for being back home.

SofaJockey profile image
SofaJockey

I had a good breakfast, kept lunch to a snack and had an enjoyable but mindful dinner. Plus I walked a good deal.

My last week away doing this I put on a couple of kilos but it wasn't ingrained weight and it came off again in the week following.

MintTeaMascara profile image
MintTeaMascaraHealthy BMI in reply to SofaJockey

Okay, thanks. Seems skipping meals is a strategy quite a few use and you were also okay with putting a little on because you knew you'd get back on track?

SofaJockey profile image
SofaJockey in reply to MintTeaMascara

Exactly. I didn't skip lunch totally because I did have a pre-prepared nibble, but lunch was the meal I had least control over the food being healthy or of a quality, so it made sense that I'd rather eat less than rubbish at that time of the day.

MintTeaMascara profile image
MintTeaMascaraHealthy BMI in reply to SofaJockey

I hear you

jd65 profile image
jd655lbsRestart Oct 2023

Our evening meal is usually a big part our holiday but I don’t eat much in the day so I can make the most of local delicacies later in the day. I skip breakfast and have a light early lunch - usually a salad. I don’t drink alcohol in the day either but will have a cold beer before getting ready to go out in the evening. That combined with walking more and swimming means that even before I started my new healthy eating diet meant I’ve rarely put weight on on holiday.

MintTeaMascara profile image
MintTeaMascaraHealthy BMI in reply to jd65

Thanks. I think I'm going to do the same/similar

IndigoBlue61 profile image
IndigoBlue61

Something I try to stick to is two things at dinner, a main course and either a starter, a dessert or a drink . . . Not all four! Usually for me it’s a main and a drink. Also eat slowly and enjoy, but be prepared to stop when you’re full . . . Not easy and still a work in progress for me 😬

MintTeaMascara profile image
MintTeaMascaraHealthy BMI in reply to IndigoBlue61

😊 Sounds good. I really need to work on eating slower too.

I have digestive problems so couldn't stomach all four even if I wanted to, it must be a blessing in disguise.

Good advice though and food for thought. Thanks :)

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