Dinner tonight 🥵

[Agoodenough]

Hi everyone,

I hope you’re enjoying the sun. Its lovely to have warmer weather but maybe this is just a tad too warm. It certainly was for me over the last two mornings working in it but I think it’s all change for the weekend so trying to make the most of it.

Phil is making pizza for dinner tonight and I made a salad which had lettuce, home grown beans, chickpeas, cucumber, Mange tout, baby corn, tomatoes, celery and onion.

Also for the first time I made the pasta salad which I posted a few weeks ago which looks delicious.

healthunlocked.com/veganfoo...

For dessert we are having rhubarb crumble. Which was just an excuse to have ice cream on my part but hey ho in this weather why not?

Keep cool, Ali 🥵🌱

[Kitten-whiskers Administrator]

Wow Ali, that all looks simply amazing and delicious. Look at all the choice us Vegans can have. Icecream in this weather is a must, If I had been feeling a better better, I would have stopped off and purchase those wonderful Vegan Magnums

I agree it is too hot, poor you working in it, I think its supposed to be cooler tomorrow (thank goodness)

Your food looks lovely 😀

[Agoodenough in reply to Kitten-whiskers]

Thank you. It was very nice in the end and the pasta dish was delicious. I tried the vegan cornettos last week and they are very nice too. Have you tried them? 😁🌱👍

[Kitten-whiskers Administrator in reply to Agoodenough]

It really looks so great Ali, If you open your own restaurant please let me know - I will pop in for lunch on a daily basis. It probably won't suprise you to know that I have indeed tried the cornettos and thought they were really very good, but since I tried the magnums nothing else has got a look in, not even swedish glace : >

[Agoodenough in reply to Kitten-whiskers]

Blimey imagine having to cook for the masses in this weather....Haha not even Swedish glace! Well that is saying something Debs. On that note, talking of ice creams.......I’m of the the freezer........🏃‍♀️🥵

[Kitten-whiskers Administrator in reply to Agoodenough]

Brillant Ali, have one for me 😀 I can't even manage a magnam these days - this foodie is no more. Well, if you open a cafe in the winter - I will be over 😀

[Hidden]

Oh wow Ali, that all looks so good and colourful as well. You are certainly inspiring withb the dishes you make. When can I come for dinner😉

[Agoodenough in reply to Hidden]

Thank you. You can come to dinner any time and bring your fruit bars 😋 I’d recommend the pasta thing it was so easy and tasty and now I’m stuffed lol 😁

[Hidden in reply to Agoodenough]

A deal ha ha😉. Yes I've got some experimenting to do with pasta as I bought a pasta made with red lentils yesterday in Sainsburys, it looks lovely and the colour us very vibrant.😁

[Agoodenough in reply to Hidden]

Oh that sounds good. I'll look out for that 😀

[Hidden in reply to Agoodenough]

I'll be trying it once I've finished my other gluten free pasta😀

[EmilyWw]

Ali, You aree a great welldone. I'm not such a type of person who can create something. I usually try ready recipes, avoiding ingredients I don't have. Here is the recipe of my favourite dish - Garlic Pasta : essentials.bertolli.com/hea...

[Agoodenough in reply to EmilyWw]

That’s kind thank you. This looks like a lovely recipe and I would like that too. It’s great if we can swop ideas and recipes between us all 🙂🌱