🌱 Roasted cauliflower on a pea puree 🌱

[Agoodenough]

Tonight for dinner we had roasted cauliflower on a pea purée with roasted chickpeas, carrots and Pak Choi.

I coated the cauliflower with a little olive oil with dried chilli flakes, turmeric, paprika and black pepper after a little while I added the chickpeas to the roasting tin.

I boiled the peas with a clove of garlic and a little bouillon, blitzed it to a purée with fresh corriander and a squeeze of fresh lemon. 🍋

The pak choi I stir fried without oil and added fresh grated ginger, garlic and tamari and black pepper.

This was delicious and the pea purée was gorgeous. I had never made this before but it was very tasty 😋

[Hidden]

Oh my goodness Ali, here's to Vegan Masterchef! That sounds and also looks amazing. 😀

[Agoodenough in reply to Hidden]

Thanks Alicia, it was very nice. We got loads of cauliflower in our veg box so had to be innovative. One cauliflower down, one to go...🙂 have a great weekend! Ali 🙂🌱

[Hidden in reply to Agoodenough]

I love cauliflower. I'm so looking forward to being able to cook again. You create some fab dishes.😀

[benwl Volunteer]

pea puree - is that the posh version of mushy peas?

It looks really great!

[Agoodenough in reply to benwl]

Thank you Ben, Well i suppose it is lol. The whole meal was delicious. 🙂

[Kitten-whiskers Administrator]

Wow Ali, this looks wonderful, very impressed Indeed and exceptionally yummy

[Bridget007]

That looks gorgeous 😋

[Agoodenough in reply to Bridget007]

Thank you. It was, so I’m going to have a think of other things I can do similarly 😋👍