Healthy 2021 and we need to be patient whilst we... - PMRGCAuk

PMRGCAuk

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Healthy 2021 and we need to be patient whilst we wait for the 'jab'.

jinasc profile image
34 Replies

Click on the link :

jacquielawson.com/ecard/pic...

Snowdrops Spring 2020.

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jinasc profile image
jinasc
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34 Replies
Melti profile image
Melti

Beautiful snowdrops

fmkkm profile image
fmkkm

Sweet card, thanks! Wishing you all good things in 2021!

SheffieldJane profile image
SheffieldJane

I hope you are at the head of the queue! Our own precious snowdrop! Happy new year!

Constance13 profile image
Constance13

Lovely woodland scene. Anywhere near you? Best one I've seen.

C. 💐💐

jinasc profile image
jinasc in reply to Constance13

Yes. just up the coast near Craster.

Constance13 profile image
Constance13 in reply to jinasc

Just looked up 'Craster' no notion of the place at all (or the surroundings). My (very old) memories are all round the Durham area.

jinasc profile image
jinasc in reply to Constance13

On the old coast road to Edinburgh, between Bamburgh and Newbiggin. Craster is where the famous kippers, alongside Manx kippers are shipped all over the EU.

5lupins profile image
5lupins

Beautiful...... My best wishes for the New Year. Jen.

Charlie1boy profile image
Charlie1boy

Lovely picture. Thanks for posting it.Paddy

Horizon12 profile image
Horizon12

Happy New year

Horizon12 profile image
Horizon12

Happy New year

borednow profile image
borednow

Unfortunately patience has never been my strong point!! Beautiful photo though - Happy New Year.

Constance13 profile image
Constance13

Kippers - haven't had those for yonks!😕

PMRpro profile image
PMRproAmbassador in reply to Constance13

I'd rather have smoked haddock - smokies ...

Constance13 profile image
Constance13 in reply to PMRpro

Not had those either. Very poor for fish here.

PMRpro profile image
PMRproAmbassador in reply to Constance13

Smokies come from further north - Arbroath. Not sure I have ever seen either in shops here - but we have a superb fresh fish counter in the supermarket. I suppose one tends to in more RC regions.

Constance13 profile image
Constance13 in reply to PMRpro

Fresh fish is horrendously expensive here! Must buy more though - very healthy stuff. (Better keep to some 'health' comments or we will be black listed.) 😂😂

jinasc profile image
jinasc in reply to Constance13

Constance, I eat fish at least 3 days a week................but then I live near the coast and as kids the fisherman wives used to bring the fish on a cart and horse..........

When I loved in London the fish was yucky. I then realised we had been spoilt with fresh fish.

Constance13 profile image
Constance13 in reply to jinasc

We eat it two or three times a week too. Smoked salmon, fish pie or fish soup. Anything you can do to make poor quality fish edible.😂

jinasc profile image
jinasc in reply to PMRpro

Guess what I had last Wednesday. Fish Pie, made with Arbroath Smokies, Prawns, Cod (straight from North Sea) and Scottish Rope Mussels.............I don't put hard boiled eggs in and Ialso use mashed cauliflower with cheese sauce on top. Often substitute Mashed cauli for pots.

Had Scallops at lunch time today and Halibut for tea. 🌊🚢 I am so pleased that my neighbours go down to North Shields every week.

PMRpro profile image
PMRproAmbassador in reply to jinasc

Oh yum, yum, yum!!!!! How do you do your scallops? Also fresh?

jinasc profile image
jinasc in reply to PMRpro

Yes, pan fried in butter and then a little sauce made with cream and a little bit of garlic. Longtime since I had fresh scallops, Graeme was lucky as he went down at 7am to the special fish bloke who opens at 7am and is shut by Noon.

PMRpro profile image
PMRproAmbassador in reply to jinasc

There are almost always scallops on the fish counter here - fresh daily from Venice. But I have yet to screw up the courage!!!

jinasc profile image
jinasc in reply to PMRpro

Are they in the shell? If so lift them out of the shell, wash the shell, lightly pan fry in butter, then scoop back into shell, fill the shell and on top of the scallop with pots or mashed cauliflower then oven till the top browns, glass or two of white wine - my idea of Heaven.

Wish I lived near your fish shop...........scallops are most expensive in the UK, mainly because the upmarket supermarkets and restaurants bag them all.

Think of turbot, halibut and deep sea fresh cod..............

Bet you fish monger knows how the Italians cook them..................now my mouth is watering.......

PMRpro profile image
PMRproAmbassador in reply to jinasc

I'm very partial to a piece of cod wrapped in raw ham and oven baked/roasted - all in one pan with the veggies too ...

jinasc profile image
jinasc in reply to PMRpro

Monkfish + Parma Ham + wrapped and in oven. 😉

pegpowell profile image
pegpowell in reply to jinasc

Smoked Salmon cheeks on the Oregon coast.

Constance13 profile image
Constance13 in reply to jinasc

What a waste of Monkfish!

PMRpro profile image
PMRproAmbassador in reply to Constance13

No it isn't - gorgeous ...

Constance13 profile image
Constance13 in reply to PMRpro

😂😂

Constance13 profile image
Constance13 in reply to jinasc

You'll float soon!😂😂😂

PMRpro profile image
PMRproAmbassador in reply to Constance13

I eat fish 2 or 3 times a week too - so easy in the oven.

HeronNS profile image
HeronNS

Beautiful picture. And sweet card. Happy New Year. 🥂

MrsNails profile image
MrsNails

All The Best for 2021 🥂🙏🏼🌺

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