Pete updated and concerned - Oesophageal & Gas...

Oesophageal & Gastric Cancer

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Pete updated and concerned

Valerie01 profile image
26 Replies

hi you lovely people here in the group well hear goes lol pete has had antibiotics and steroids his last day today I was wondering if anyone could tell me if this is normal pete has now been told he can have soft food ie pasta, shepherds pie and has not done 2 bad until today he is just exhausted spent the day in bed cannot keep anything down at all not eaven had a full enshow drink today its just like it was before the operation the consultant is phoning on Wednesday should I be asking anything Specific I must admit I am very worried about him again today he said he doesn't feal ill he just exhausted is it normal can anyone advise us plz for the people that haven't followed peter's story he is 15 week post opp but had compilations and has only been out of hospital for 2 weeks plz can someone give advice or reassurance 🙏 thank you for taking time to read this post x

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Valerie01 profile image
Valerie01
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26 Replies
kiddy profile image
kiddy

Hi there, maybe he is eating too much and getting dumping. Be careful with high fat and sugar. Trial and error. Try little and often. Could be anxiety too.

Is he on Jeg feed or just food now?

Best wishes

Debbie

Valerie01 profile image
Valerie01

He is on just food but hasn't eaten much since he got home he's had nothing much today at all every time he tryed he has been sick and I thought dumping was at other end i didn't realise it could be both ends lol

Notknowmuch profile image
Notknowmuch

Hi, Have you tried soup or puree foods in small amounts?

Valerie01 profile image
Valerie01

Yes but he is on next stage up

Notknowmuch profile image
Notknowmuch in reply to Valerie01

I shift between stages according to how well my husband eats ie back to mince and puree foods.

If the day’s consumed calories is s bit low I’ll try to make-up the calories with:

2 tbsp peanut butter (he enjoys it too)

add a dollop of cream or 1 tbsp Sustagen to the bowl of soup

Replace a meal with Fortisip protein & energy drink.

hunsdon profile image
hunsdon

I tried a sip a of lucozade which helped revitalise my taste buds

AlanWare profile image
AlanWare

I had similar problems. After 3 years of constant vomiting, I went against the rule about not eating spicy food. I had a very hot Indian curry. It stayed down and I didn't have bile reflux choking me in the night. I eat curry at least twice a week now. Good luck.

liz_crisp profile image
liz_crisp

Hi Valerie. It doesn’t really go in stages. It’s much more a what works for you thing.

It takes 18months to 2 years to get to I Don’t really hink about it anymore . after the chemo and the op you feel absolutely exhausted. And slightly shell shocked. You haven’t had time to process what’s happening and you are 6 months on at least and wondering if it’s worth it. You haven’t really eaten for ages and often don’t fancy food and when you do it doesn’t tast right. Eating starts to feel like a chore not an enjoyment. If you eat one mouthful too much you will feel yuk for ages. Sometimes all you want is the sandwich filling forget the bread, An egg cup of really tasty soup Is great it tastes nice doesn’t cause a pain when you eat it and 20 mins later you fancy some more. A lemon posset made with cream and sugar or a little melted chocolate mixed with an Beaten egg white and cream. Forget about meals and meal times. A handful of cimamon breakfast cereal was a favourite snack of mine Or a prawn cocktail but just the prawns and sauce no lettuce or bread. The gut needs to slowly get used to food. Think of it as you would getting a baby to eat solids. You are training the gut to accept food again. And we all do a few steps forward and then one back. The Foods you like change regularly. Your taste buds are in chaos. For a while. We are all different and all tolerate foods differently. I still can’t manage bannans but many can. I don’t eat pastry just the fillings of pies and quiches. Chips are something I only eat a few of even 10 years on but give me steak and a cream sauce I can eat as big a fillet as anyone. It is a slow process and you will encounter dumping along the way.

Do find an upper GI dietician Guys and St Thomas’s in London were very good. (Iit was a few years ago when I was Involved) Some will offer private appointments it can be well worth it to help avoid the stress food and weight gain can cause after the op.

Take care. Big hug. Lizzy

Notknowmuch profile image
Notknowmuch in reply to liz_crisp

Thank you, your comments were helpful and so true as that’s my husband’s relationship with food now.

Now he couldn’t stand scrambled eggs and I can see he struggles trying to finish his meals so I usually tells him ‘it is ok if you've had enough, we aren’t going yo count calories all the time’.

Luckily he has s sweet tooth so he enjoys rice pudding, panna cotta, creme caramel and they are easily over 200 calories each.

You gave me a good idea ie I’ll try to find a dietitian to guide me on how to manage his meals.

Fizzy35 profile image
Fizzy35 in reply to Notknowmuch

Your dietician can be your best friend at this time I found

Try leaving a FEW chocolates or nibbles or nuts or butter popcorn in a little dish beside where you sit together. Throw away the ideas you have of nourishment just have what you enjoy in tiny amounts

Use a tea plate for a tiny portion of whatever you make

Food can and does become a battleground fir around the first year

Notknowmuch profile image
Notknowmuch in reply to Fizzy35

Hi Fizzy35, good idea!

Now I have made a small container of snacks for my husband to eat when he feels like it.

I think I’m more stressed watching the clock every 2 hours to make sure he gets a small feed. The 3 main mealtimes are not a problem, its the morning tea ( a Fortisip drink), afternoon tea (either a Sustagen drink with a small piece of fruit or a Clif Bar) that seems so boring each day.

Its the 6th meal of nibbles around 7:30pm that my husband seemed to look forward as it usually is a nibble/dessert of his choice.

Unfortunate food/eating is no longer fun.

liz_crisp profile image
liz_crisp in reply to Notknowmuch

Fortisip can be hell to swallow. You can make a great tasting full of calorie shake if he has problems.

Valerie01 profile image
Valerie01 in reply to liz_crisp

Hi Lisa thanks for your reply but unfortunately my husband passed away on 5th August but thanks anyway

Popsic profile image
Popsic

Hi there, I see you have messaged me but I can't find your replies, I didn't want you to think I was ignoring you. Hope all's well with you

Kind regards

June

Janashlin profile image
Janashlin

I agree with everything Liz has said.

I am 21 months post op and it is a very tough road but is starting to get better.

The other thing that I would add is try not to push food on your partner. I worried too much about the weight loss and wore myself out trying to get enough food in. Eat when you feel like it and know you will never be able to eat much at a time, grazing will become your friend.

Valerie01 profile image
Valerie01 in reply to Janashlin

Im just letting you know my husband Peter passed away on the 5th August but thank you for your reply hope all is well with you x

Janashlin profile image
Janashlin in reply to Valerie01

I am so sorry to hear this, my sincere sympathy.

Valerie01 profile image
Valerie01 in reply to Janashlin

Thank you x

Fizzy35 profile image
Fizzy35 in reply to Valerie01

Valerie just a little note to say hope you are starting to heal a little

Personally I have found a wee change these past couple of weeks back and forwards

Maybe the better weather maybe the slow change in COVID restrictions

Anyway hope you are beginning to pick up your own life now

Notknowmuch profile image
Notknowmuch in reply to Valerie01

Hi Valerie01,

Hope you are well and taking good care of yourself as you are grieving your loss.

Do not hesitate to to connect with people who care when you need a listening ear or a shoulder to cry on.

Praying for God’s Peace and Comfort to be with you 🤗

Fizzy35 profile image
Fizzy35 in reply to Valerie01

Sorry for your loss

I have also lost my husband now and totally empathise

Take care of yourself x

Valerie01 profile image
Valerie01 in reply to Fizzy35

Oh im so sorry for your loss I only answer your message because I just wanted you to know that pete has passed away in reply to your message fizzy 35 when did your husband pass away im so sorry love my heart goes out to you 😢 x

Valerie01 profile image
Valerie01 in reply to Valerie01

Plz keep in touch i can only understand the stress and grief you are going through at the minute sending you hugs xx

Fizzy35 profile image
Fizzy35 in reply to Valerie01

May I the COVID ward after all he went through

Valerie life is difficult I hope you are as lucky as I am with my lovely family and close friends

Take care of yourself and STAY SAFE

Beth

Valerie01 profile image
Valerie01 in reply to Fizzy35

Oh I hope you're getting my messages my heart is broken but with you x

Fizzy35 profile image
Fizzy35 in reply to Valerie01

Thank you

Followed your posts with your worries about Pete all along but haven’t been on this site for 7 months

I now am an active telephone and email helper for Carers on OPA site

Not to give medical advice but support and understanding

Beth

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