My mother has Chronic Kidney Disease. Her kidneys only have 30% function due to damage from a medication she was put on.
Now, she has to go on a low-carb low potassium diet, and we have no access to a dietitian since we're in a rural area! Her new kidney specialist has basically told her to do this without giving her the tools to succeed!
Can anyone give us tips to such a low-carb low-potassium diet? (without Vitamin K since she's also on blood thinners!) There's so much conflicting information on the web, and we really need the help!
Thank you so much!